The study of nutrition may focus on how to prepare healthy foods, which diets can cause diseases or how to store different kinds of foods. The study of how foods affect people can be beneficial for nutritionists, health bloggers or personal trainers.
Concordia University Chicago - Exercise Science Graduate Degree Online Programs
This strand prepares individuals for Certified Sports Nutrition (CISSN) exam from the International Society of Sports Nutrition. The Bureau of Labor Statistics estimates
ACCELERATE YOUR CAREER WITH OUR ONLINE EXERCISE SCIENCE GRADUATE PROGRAM
The Master of Science in Applied Exercise Science program was designed in partnership with the National Academy of Sports Medicine (NASM) and the International Society of Sports Nutrition (ISSN). The five distinct concentrations prepare individuals for certification exams with NASM, ISSN, and NSCA. Students enrolled in our online masters of the exercise science graduate program may pursue multiple concentrations concurrently and still complete the program in as little as a year and a half.
WHY PURSUE A SPORTS NUTRITION DEGREE CONCENTRATION FROM CONCORDIA UNIVERSITY-CHICAGO?
This strand prepares individuals for Certified Sports Nutrition (CISSN) exam from the International Society of Sports Nutrition. The Bureau of Labor Statistics estimates that the job outlook for dietitians and nutritionists will be rosy, increasing by 20%. Additionally, those who take the exam can open doors in personal training and the food, beverage, and supplement industry....
The Master of Science in Exercise and Nutrition Science (M.S.-ENS) prepares students to work in government, business, the sports industry and in education as practitioner
The Master of Science in Exercise and Nutrition Science (M.S.-ENS) prepares students to work in government, business, the sports industry and in education as practitioners on professional interdisciplinary teams. The program is for students seeking a strong foundation for further study and research including those pursuing a terminal degree.
The program offers three entry points throughout the academic year (spring, summer and fall semester), and courses are scheduled to allow an efficient timeline to degree completion for full-time students. Students are provided experiential learning opportunities both inside and outside of the classroom. The program helps to prepare for certification exams including the Certified Sports Nutritionist (CISSN) and Certified Strength and Conditioning Specialist (CSCS) examinations, the premier certifications in strength and conditioning and sports nutrition, upon graduation if they choose to pursue certification....
Flexibility in classes and career options are hallmarks of the food science and human nutrition PSM program. Explore career options in the food, pharmaceutical, and ingre
MSc in Food Science and Human Nutrition: STEM – Designated Degree
Flexibility in classes and career options are hallmarks of the food science and human nutrition PSM program. Explore career options in the food, pharmaceutical, and ingredient sectors, while putting your expertise in nutrition and food science combined with business skills.
Illinois PSM students work closely with faculty and other students, including those in the research-based M.S. and Ph.D. programs. Student events provide opportunities to meet people from business, industry, government, and other institutions to learn more about opportunities and challenges in the food science and human nutrition field.
Specialize Your Degree to Your Professional Goals
Gain the essential skillsets as a nutritionist to help improve people’s health and well-being in the context of the malnutrition, obesity, metabolic response to injury an
Gain the essential skillsets as a nutritionist to help improve people’s health and well-being in the context of the malnutrition, obesity, metabolic response to injury and chronic disease.
This was the first MSc in Clinical Nutrition to be established in the UK and has gained an international reputation, attracting students from around the world. You will consider the patient’s journey from birth to extreme age in the context of the metabolic response to injury or to chronic disease. The course is designed for all members of nutrition support teams and is also suitable for students who wish to pursue clinically-based nutrition research.
After establishing a firm foundation in physiology and the biochemistry of nutrition, this course will cover the nutritional management for clinical conditions such as gastro-enteral problems, long-term disablement and intensive care. It also includes a focus on nutrition support in the paediatric, adult, older adult and critically ill patients....
The degree program Lifestyle Medicine aims at training mediators who bring together the best in traditional community-focused public health with the best in person-orient
The degree program Lifestyle Medicine aims at training mediators who bring together the best in traditional community-focused public health with the best in person-oriented health care. These specialists will be able to help people implement the needed lifestyle changes in diet, exercise, smoking and stress management; evaluate the risk of harmful habits and addictions; identify and assess the environmental, lifestyle, psychological and biological health risk factors and ground priority of health strategy and policies.
MSc in Health Sciences
90 ECTS credits
7,000 EUR per year
Taught in English
After graduation, you can
Prevent and manage different risk factors, improve individual behaviors related to noncommunicable diseases, and achieve this by working in primary health care settings, medical teams, public health bureaus or private practice
Continue your education by entering Ph.D. programs
Structure of the program
California Polytechnic State University, San Luis Obispo
Nutrition is the study of how food impacts health and well-being. Nutritionists focus on food from the chemistry to the cooking; from eating for wellness to prescribing d
In the Nutrition major, we empower students to nourish the world.
What is Nutrition?
Nutrition is the study of how food impacts health and well-being. Nutritionists focus on food from the chemistry to the cooking; from eating for wellness to prescribing diets for health and disease. With a Nutrition degree, you'll make a difference in people's lives. Many professions involve nutrition. Some of the career options require additional study after your Bachelor's degree. Some require the Registered Dietitian credential; others require other post-graduate work such as nursing or medical school. Some nutritionists pursue a graduate degree in a more specialized field of interest or to work in academics. Depending on your personal interests, we'll help you choose the right concentration within the Nutrition major to prepare you for your career goals....
George Washington University - School of Medicine and Health Sciences Online
GW's MSHS in Integrative Medicine (INTM) with a concentration in Nutrition will prepare you to provide integrative nutrition counseling and help patients at any age incre
Build a deeper understanding of diet's role in intersectional health with the Nutrition concentration option in the George Washington University's MSHS in Integrative Medicine (INTM).
You'll learn to offer sound dietary guidance and empower your patients to prevent or manage diet-related illness and chronic disease. Graduate ready to provide integrative nutrition counseling and help patients at any age improve their quality of life.
Master the principles of patient-first health care and work with world-class faculty who have decades of experience, most of whom are currently practicing integrative medicine. Graduate in as few as two years with an abundance of opportunities and mentorship....
Dietitians make a vital contribution to people's health and wellbeing. On this course, you will learn the theory and practice of nutritional science so that you can regis
Dietitians make a vital contribution to people's health and wellbeing. On this course, you will learn the theory and practice of nutritional science so that you can register with the Health and Care Professions Council as a qualified dietitian.
You will explore the composition of food, the nature of nutrients and their metabolism in the body, nutritional requirements throughout the lifespan and the dietary effects of food on health. You will also learn how to work alongside service users with acute and chronic disease in hospitals and primary care settings.
You will gain the professional expertise necessary for effective practice, critical evaluation and adaptability when faced with the changing dynamics of working in health and social care. You will also be well prepared for the responsibilities and expectations associated with being a healthcare professional, and consider the ethical and legal boundaries arising from exercising a professional duty of care....
Our superb facilities and reputation in this field mean our MSc in Human Nutrition will equip you for a successful career in this field. Supported by internationally reno
Why choose this course
The modern world needs graduates who can accurately represent, explain and further develop nutritional science.
Our superb facilities and reputation in this field mean our MSc in Human Nutrition will equip you for a successful career in this field. Supported by internationally renowned researchers, you’ll have the exciting opportunity of conducting an original research project in your chosen area of nutrition.
The Queen’s Anniversary Prize for Higher and Further Education, the highest accolade for any academic institution, was awarded to us in recognition of our impact in the field of food and nutrition in both teaching and research.
The Master’s Programme in Human Nutrition and Food-Related Behaviour focuses on human nutrition and related behaviour from the perspective of public health nutrition, nut
What is HNFB all about?
Why do we eat the way we do? What happens to food in our body? How does nutrition maintain our health? How do we study the way people use food? How does culture influence our food choices? How is food discussed in the media? How can we change food behaviour?
The Master’s Programme in Human Nutrition and Food-Related Behaviour focuses on human nutrition and related behaviour from the perspective of public health nutrition, nutrition physiology and social sciences. The innovative, thought-inspiring programme is built around human nutrition, food behaviour and food consumption.
The goal of the Master’s programme is to enable you to
Understand the significance of nutrition to bodily functions and health
Learn to analyse the physiological, psychological, social and cultural aspects that determine food choices of individuals and communities
Recognise the diversity of food and nutritional issues and ways to influence them
Be a nutritional advocate with an online Master of Science in Nutrition Education. Leave a legacy within your community! The online Master of Science (M.S.) in Nutrition
Help Others Learn to Make Healthy Choices
Be a nutritional advocate with an online Master of Science in Nutrition Education. Leave a legacy within your community! The online Master of Science (M.S.) in Nutrition Education from American University gives you the advanced knowledge and skills to help positively affect the lives of others through nutritional awareness, community programs, and ongoing education. The curriculum combines nutrition science and behavioral change and includes:
Nutrition and nutrition education interventions
Biological, psychological, development of the human being
Professional responsibilities and skills as a nutrition educator
Graduates obtain advanced credentials to help secure a position in a variety of settings, including healthcare and education....
How can you help an obese client to manage her weight? Which foods should a client with kidney disease avoid? What effect does fructose have on a child’s health? Through
How can you help an obese client to manage her weight? Which foods should a client with kidney disease avoid? What effect does fructose have on a child’s health?
Through this one-year course, you’ll develop the skills and knowledge to work as a nutritionist in both the health and food sectors.
You’ll study the theory behind nutritional sciences, exploring topics from food guidelines to biochemistry to the distribution and control of disease. You’ll also have sessions in our laboratories where you’ll complete practical evaluations.
During practical sessions, we’ll help you to understand the assessments you might conduct as a nutritionist. We use patient case studies, so you might complete a nutritional assessment for a patient with Crohn’s disease or diabetes, or perhaps analyse a person’s diet....
The Master of Science (M.S.) in Nutrition and Wellness program is an in-depth study of nutrition science with a focus on health promotion and wellness. The M.S. offers a
The Master of Science (M.S.) in Nutrition and Wellness program is an in-depth study of nutrition science with a focus on health promotion and wellness. The M.S. offers a multi-dimensional study of health, including registered dietitians (RDs), featuring topics such as:
The scientific examination of functional foods and phytochemicals in various disease conditions.
The application of interventions in clinical, wellness and public health settings.
Students also complete a thesis that includes planning a research project, collecting data and conducting an in-depth analysis.
Benedictine Rewards Success
New online M.S. in Nutrition and Wellness students are eligible for Benedictine's Graduate Merit Scholarship. The award recognizes students for their hard work and dedication by offering the last class of the program for free....
The dietetics master's degree program is for registered dietitians and individuals who are registration-eligible.
Students in this program will be able to apply cutting-edge information in food, nutrition, food service management and wellness to enhance dietetics practice; think independently and critically to evaluate and apply new research concepts and theories to advance the profession of dietetics; understand public policy and current systems of health care delivery with particular reference to the role of the dietitian; and advance the profession of dietetics by contributing to evidence-based practice.
Many dietitians work in healthcare facilities or public health settings including:
extended care facilities
programs for the elderly
noncommercial and commercial foodservice operations
The amazing feats of world-class athletes across the huge range of sports have projected the issues of performance into the public eye, and sports nutrition is now recogn
The amazing feats of world-class athletes across the huge range of sports have projected the issues of performance into the public eye, and sports nutrition is now recognised as a key part of supporting training and competition at all levels of participation.
The Master's degree in Sport and Exercise Nutrition at the University of Westminster offers the chance to study the science behind sports nutrition and its applications for both the 'weekend warrior' and the elite athlete. It also puts the controversies surrounding the use of supplements under scientific scrutiny, looking at the key evidence for and against performance benefits.
The aim of the course is to produce sports nutritionists who are strongly focused on the science behind the subject, but who also have some experience of the practicalities of delivering sound guidance to individuals and teams who are looking to use nutrition as part of their training programmes. To this end, a number of guest lecturers contribute their expertise in key related areas, and students are also given the opportunity of shadowing established sports nutrition practitioners....