HEALTHCARESTUDIES

Part time Master Degrees in Food Science 2021 in Europe

Master’s degrees are advanced academic programs that are available in many different study areas. Master programs can typically be completed in about two to three years. Depending on the school, they can even be earned online.

Master Part time in Food Science in Europe

4 Results in Food Science, Europe Filter

MSc Food and Nutrition Sciences (with Work Experience)

MSc
Sep 2021
<
Full-time
<
2 years
English
Campus

This Food and Nutrition Sciences from Sheffield Hallam University will help you to gain the skills and knowledge you need for a career in food and nutrition sciences — while g ...

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Master in Dietetics, Nutrition and Food Safety

Master
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Full-time
<
Part-time
<
12 months
Spanish
Online

IMF Business School , in collaboration with the University of Nebrija, launches the Master in Dietetics, Nutrition and Food Safety, whose objectives are that its students acqu ...

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Master of Science in Food Science

MSc
Sep 2021
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Full-time
<
2 years
15 Jun 2021
English
Campus

The master program Food Sciences aims to educate qualified professionals able to use food research results at food factories and develop new products complying with the demand ...

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Master's Degree in Veterinary Research and Food Science and Technology

Master
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Full-time
<
2 semesters
Spanish
Campus

We offer advanced training in research in relevant aspects in the field of veterinary and food sciences.

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