Veterinary Medicine

The trained professional is qualified to act in the areas of clinical and companion animal surgery, clinic and surgery of farm animals or sport and also in multidisciplinary teams in the areas of public health, ecology, environmental sanitation and prevention of zoonoses. In production and animal breeding activities, operates in the areas of animal husbandry creation and production of meat and milk of various species, as well as technology and inspection of animal products. agriculture and agribusiness management and technical control of animal drug laboratories and feed mill are also areas of the veterinarian's role, among many others.

The course of Veterinary Medicine Farm School has modern Veterinary Hospital which hosts educational procedures, research and service to the community. The course is day, lasting 5 years.

The Veterinary Medicine Course CENTER UNIVESITÁRIO PRESIDENT ANTONIO CARLOS / Campus Juiz de Fora should form a professional able to engage with veterinary medical activities to solve area questions related to economic, social, environmental and political. The professional must have a broad theoretical knowledge, practical, scientific and technological, as well as ability, critical thinking and creativity, so you can generate technologies and meet the needs consistent with the current needs, particularly in the region, based on the interests of the community and in permanent and harmonious integration between animals, humans and public health.

The overall objective of Veterinary Medicine course is the training of general practitioners, within a holistic view, with the skills and competencies needed for prevention activities, diagnosis and treatment of animal diseases, animal production, technology of animal products and public health. The course provides solid training professionals committed ethically with the production and dissemination of knowledge, committing to community needs, as well as the analysis and construction of nature and social role of the veterinarian.